Hi Corey, I have not had a chance to read through the whole thread but here are a few observations from the sap analysis generally, I will come back and look at it more later when I have time.

You have an issue with chloride and to a lesser extent sodium, is this coming through the irrigation water or is it in the soil? Ways to mitigate this are to use a combination of humicarb, rejuvinate and spectrum ds.

You tend to also be low in almost everything else.

Are you fertigating these crops?