[Link] Paper Explores Accelerating Regenerative Grazing in Upper Midwes
The paper discusses resources available to support transitioning to regenerative grazing and provides recommendations on accelerating the rate of rege…
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[Link] Defining and validating regenerative farm systems
Ongoing efforts attempt to define farms as regenerative to aid marketers, policymakers, farmers, etc. The approach needs to balance precision with fun…
[Link] Intercropping—A Low Input Agricultural Strategy for Food and Environmental Security
Intercropping ensures multiple benefits like enhancement of yield, environmental security, production sustainability and greater ecosystem services. I…
[Link] UC Davis Releases 2 New Strawberry Varieties
Red, ripe strawberries are the hallmark of spring in California. Two new varieties from the Public Strawberry Breeding Program at the University of Ca…
[Link] Agroecology, the answer to Europe’s agricultural, social and environmental challenges
he European Committee of the Regions has put forward a comprehensive set of measures to foster agroecology in the EU. Agroecology reduces the carbon f…
[Link] 5 Cool Measurement Tools Attempting to Quantify Regenerative Agriculture
Many practices are associated with regenerative agriculture — anything from no-till practices to pesticide-free farming. What’s more, the concept …
[Link] The Biocontrol Brief: Using conservation control to aid your pests’ enemies
conservation biological control (CBC), which can be summarized as the set of practices that aim to ensure that natural enemies have a suitable habitat…
[Link] Kansas is buzzing with changes needed to support bees
By using regenerative principles, Red-Laird said, “We get very, very happy bees.
[Link] Winter Production in the Hoop House
At Snug Haven Farm, the growing season starts in September. Spinach, carrots and turnips are seeded in the ground and kale, collards and chard are tra…
