News Feed Forums Broad Acre Crops Critical points of influence in wheat. Reply To: Critical points of influence in wheat.

  • Patrick Fabian

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    May 16, 2021 at 8:43 am
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    Do you use a steep cone bottom tank or flat bottom? I had a neighbor try doing this with only a 15 degree tank and he always had part of his load that remained un-melted around the edges. I would be interested in learning how you have melted your batches completely only using air. I was thinking of doing an air injection into the discharge side of the pump or something like that to facilitate faster melting.