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  • Jaclyn Mommen

    January 3, 2023 at 10:05 am

    Hi Benny,

    Thanks for your knowledge and experience. My questions do not stem from a “fear of overapplication comes from a desire to keep things “natural” and/or “native” and/or preserve the sacred microbiome”. I am simply trying to get people experience on increasing pH given the potential to impact microbial populations. I do think that the change in microbial populations inherent in the change in pH and new culture is an interesting and valid perspective that I will take into account. There is no Dogma to my practice – only the desire to do the least harm and have the optimal results as I am a new farmer. Thank you again, I really have learned a lot from your posts and just wanted to clarify my intent. Happy New Year