Hey everyone!
Has anyone used Red Algae (Lithothamnion) as a livestock supplement?
It looks like a really promising natural source of calcium, magnesium, and trace minerals. From what I’ve been reading, it may also help with:

-Rumen buffering -helping stabilize pH, especially in high-producing dairy cows
-Improved milk production and butterfat contentB
-Better mineral absorption compared to traditional limestone
-Reduced inflammation
-eggshell quality in poultry
Would love to hear if anyone has tried it or knows more about how it performs.?