World Ag News > Livestock > Hogs > Sustainable pork done right: Regenerative farm to organic butcher

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Categories: Hogs, Holistic Management, Livestock, Regenerative Agriculture, Soil Health, World Ag News
Tags: heritage breeds

Sustainable pork done right: Regenerative farm to organic butcher

Two Washington-area visionaries supply the region with pork from impeccably raised heritage breeds of pigs.

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