[Link] Scientists take step to improve crops’ photosynthesis, yields
A new study describes a significant step toward improving photosynthesis and increasing yields by putting elements from cyanobacteria into crop plants…
Most commercial crops are photosynthesizing at only a fraction of their inherent capacity. The limiting factors that keep them from reaching their potential are most…
Plants are mining the sky, not the soil. Plants are greater than 90% carbon, hydrogen, oxygen and nitrogen, all contributed from the air and water,…
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