Independent agricultural news briefs, selected and explained by the KindHarvest Team.
Browse news topics
Dairy · Livestock · World Ag News
From 2012 to 2021 alone, Vermont has lost over 390 individual dairy farms as food production has largely been ceded away from small families, and into large, agri-business operations.
Beef · Holistic Management · Livestock · World Ag News
Letting the cows into the multi-species sward one day last week, the air was filled with a lush swishing as they charged into what looks like a field of salad.
Beef · Holistic Management · Livestock · World Ag News
Holistically managed grazing is a time and space dynamic, which ecology essentially is, but it is a savannah ecology essentially, it is grassland management.
Beef · Business Innovation · Livestock · World Ag News
The Girvans of Corrimony Farm, near Drumnadrochit, Inverness, could not graze cattle on their unfenced hill without such innovative technology.
Beef · Dairy · Livestock · World Ag News
Some farmers opt to keep cows out all year round and take advantage of the cow being able to feed herself and dispose of her own manure, reducing the overall costs of
Beef · Livestock · Regenerative Agriculture · World Ag News
Russ Wilson a passionate regenerative farmer from Pennsylvania. Russ operates a very profitable low input grazing operation. Russ has figured out how to make the cows work for a living on their
Beef · Dairy · Livestock · World Ag News
Heat stress negatively affects animals’ performance, including their milk production, growth rate, and fertility. Producers often select their breeding livestock for productivity gains.
Dairy · Livestock · Regenerative Agriculture · World Ag News
Arla Foods said it will explore regenerative dairy farming practices on six pilot farms in the UK and create data-driven proof points of their impact on nature and climate.
Hogs · Holistic Management · Livestock · Regenerative Agriculture · Soil Health · World Ag News
This stunning setting is home to Autumn Olive Farms, a 600-acre pig farm with, on average, 1500 pigs roaming at any given time.
Beef · Livestock · Regenerative Agriculture · World Ag News
Gerard Deegan transitioned from organic dairying to mixed farming on his 140-acre enterprise nine years ago.